Showing all 10 results

  • Coconut Cream

    Coconut Cream is a real natural extract of fresh, mature coconut meat with a fat content of 24%. Coconut cream from Cocomill can be used in sweets, confectioneries, and other high-end cuisines. This is an excellent alternative to creamy ice cream.

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  • Coconut Flour

    Coconut flour is produced from the oil cake by drying up coconut under low temperature (desiccation) and is a considerable source of protein-fibre. Natural coconut flour is flavorful and healthy in contrast to wheat and other grain-based flours.

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  • Coconut Milk

    For people who cannot consume cow’s milk due to lactose intolerance, coconut milk can be used as a milk substitute. Coconut milk is used in various curries, peanut satay sauce, soups, drinks, and desserts.

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  • Coconut Milk Powder

    The best and freshest coconuts are used to produce coconut milk powder, which produces smooth, creamy coconut milk with a rich coconut flavor. It is perfect for various dishes, including milk rice, curries, stews, and desserts.

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  • Coconut Sugar

    Coconut sugar is a common sweetener in many vegan diets since it is plant-based and lightly processed. Coconut sugar from Cocomill can be used in place of sugar, which has a lot of calories. This helps to lower the calories used per unit of normal consumption.

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  • Condensed Milk

    Condensed Milk has a delicious coconut flavour and is vegan, gluten-free, and lactose-free. Condensed milk is excellent for baking, desserts, and beverage preparation.

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  • Creamed Coconut

    Creamed coconut is also known as Coconut Concentrate. Creamed Coconut can be used as an ingredient in foods and beverages that require a coconut flavour, such as ice cream, sauces, soups, curries, coconut drinks, chocolate confectionary filling, biscuits, cakes, desserts, and so on.

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  • Dessicated Coconut

    While it’s known around the world as “Ceylon Desiccated Coconut,” it has remained a famous and loved product within the sweets industry globally. It’s really popular for its unique taste and, as a result, is assessed as a high-quality product worldwide.

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  • Flavoured Coconut Chips

    Natural desiccated coconut chips are a natural additive for a sweet, chocolate and caramel-based dessert. They can be eaten straight out of the pack or blended with some of your favourite recipes, like custom-made granola, oats or cereal.

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  • Virgin Coconut Oil

    Cocomill Virgin Coconut Oil is high in Medium-Chain Fatty Acids (MFCA), known as “Lauric Acid”, which is indistinguishable from an extraordinary gathering of fats available in a mother’s milk.

    Our virgin coconut oil items are perfect for cooking, as an enhancement for skincare, and as a flavour for drinks. The process followed to extract the natural virgin coconut oil also results in more significant returns.

     

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